Dining Updates

Thursday, January 16

Just a reminder that Levering Kitchens, Levering Cafe and Bamboo are closed on Monday, January 20 for Martin Luther King Jr. Day. And Fresh Food Cafe will be operating on Sunday schedule, opening at 10am for brunch and continuing service through dinner. All other locations are on their regular Intersession schedule.

Monday, January 6

Spring meal Plans and Meal Plan Changes

Spring Meal Plans begin this Sunday, January 12, fall meal plans including meal swipes and Dining Dollars are still active this week. Any Dining Dollars not used by end of day on Saturday, will roll-over and be added to your new spring meal plan amount. New sets of meal swipes (for the block plans) and guest passes will be added on Sunday. If you are interested in changing your meal plan for the spring semester, the Meal Plan Change Period will begin on Monday, January 27 and continue until Friday, January 31 at 3pm. Refunds for less expensive meal plans or charges for more expensive meal plans will be reflected on the Student’s SIS account 7-10 business days after the official change date. Please note cancellation is not permitted unless the student is studying abroad in spring or graduated in December.

Intersession Dining Location Hours

Regular Academic Year Schedule

Monday, December 16

Levering Renovation Phase 2

Renovation of Levering Kitchens has begun, Wok and Grab and Go Service will continue in the center service area. Levering Kitchens will still continue to operate their hours of 11am-2pm Monday-Friday (except where noted for winter break). For menu updates and availability, please visit https://jhu.cafebonappetit.com/cafe/levering-kitchens/.

For any other updates, please keep an eye on the Hub Daily Announcements as well as the Dining Programs Info Page, https://studentaffairs.jhu.edu/community-living/dining-programs/where-to-eat/

Friday, November 1

Thanksgiving Break Dining Location Hours

Monday, October 28

Did you forget to sign the Meatless Monday pledge in one of our dining locations (Fresh Food Café, Nolan’s Peabody Dining Hall or Levering Kitchens)?

Fear not we now have an electronic option to make the pledge to go meatless one day a week for the academic year!

Some of the many reasons cutting out meat one day a week is beneficial:

Benefits for your Health:

• Improves heart health and reduces the risk of heart disease
• Decreases your risk of getting type 2 diabetes
• Helps you maintain a healthy weight
• Promotes kidney health
• Beans, nuts, soy, and other vegetables can give you all the protein you need in one day

Benefits for the Environment:

If one 1/4 lb. beef burger was skipped, it:

• Saves 425 gallons of water; that’s enough to fill 10 bathtubs or a day’s supply of water for nearly 1,700 people or even 6,800 glasses of fresh drinking water
• Saves emissions equivalent to 348 miles driven
• Saves enough energy to power your iPhone for 6 months

Monday, September 9

First-Year at Nolan’s

This year in addition to the Fresh Food Café and the Meals-in-a-Minute program at the Charles Street Market, first-year students can also use their meal swipes at Nolan’s open 5-9pm for dinner. In case you didn’t know Nolan’s is an all-you-care-to-eat dining location located in Charles Commons, check out the daily menu and events calendar to see what we have going on.

The LaB Operating Hours

This year per popular interest we are opening the lab at 5pm daily and closing at Midnight! Stop by and enjoy the evening into late night atmosphere of the LaB. Grab some snacks and play some video games, board games, shuffle board or just have a seat and relax with friends! Check out our events calendar for everything happening at the LaB.

Levering Updates

Levering Kitchens went through large renovation this summer from the dining room to the Grill and Wok concepts to even the kitchen and prep spaces. The Grill and Wok stations feature same old favorites as well as brand new items that will wow your taste buds. There is also a new hot grab and Go case where you can find delicious meals hot and read to take with you for lunch. We are also offering Mochi, a delicious premium ice cream covered by a rice ball, which has been a Charles Street market favorite since the first day it was featured. Stop by and try our new items as well as some of your old favorites!

In January 2020 Levering Kitchens will see two more updates and two new concepts being introduced in the north dining room, ThinkFoodGroup’s Butterfly and a brand new concept call Fresh! Look out later this semester for more details on those additions.

Levering Café also went through a mini renovation this summer with a new look and new menu items including the delicious pastries from Patisserie Poupon along with some of your Thread Coffee favorites.

Thursday, September 3

Just a reminder that the Meal Plan Change Period ends tomorrow, Friday, September 6th at 3pm. If you would like to change your meal plan (eligibility requirements apply), simply fill out the meal plan change form. If you’ve already filled out a form and received a confirmation email, please do not fill out the form again. If you have any questions, contact our office at Dining@jhu.edu.

Thursday, August 29

Welcome to Hopkins for our all our new Blue Jays and welcome back to all our returning Blue Jays!!

We are excited for another great academic year!

We wanted to pass along some Dining Reminders and Updates:

• Meal Plan Change Period: starts today and continues through Friday, September 6th at 3pm. If you would like to change your meal plan (eligibility requirements apply), simply fill out the meal plan change form.
• Learn more about your meal plan:
  • Weekly meal swipes expire Saturday night at midnight.
  • Block meal swipe plans expire at end of semester
  • Each meal plan comes with Dining Dollars that can be used at any Hopkins Dining Location!
    • Dining Dollars roll over to Spring semester but expire in May.
    • You can add more Dining Dollars at any time on our website.
  • Weekly meal swipe plans come with 2 guest swipes a semester that can be used at the Fresh Food Cafe or Nolan’s.
    • Guest swipes expire at the end of each semester.
• Campus Dining Map
• Meals-in-a-Minute (MIM) at Charles Street Market:
  In a hurry on the east side of Charles Street, well stop by on class days during breakfast and lunch to pick up an entree, two sides and a beverage to go all using a meal swipe.
• Subscribe to Location Menus sent to your Email:
  Want to get daily menus for your favorite locations? Sign up for menu mail today!

Don’t forget to get involved in your Dining Community!

• Meet our Dining Team!
• Hopkins Dining Advisory Board:
  Are you interested in joining a discussion group that meets once a month to discuss your dining program? If you are interested in applying, please fill out the form.
• Dining Events:
  Ever feel bummed that you missed out on an event because you didn’t realize it was happening or want to know what events we offer? Check out our Events web-page!

Follow us on Facebook, Twitter, and Instagram for a chance to win prizes and to stay update-to-date with all things Dining related.

Monday, August 19

Move-in Hours of Operation

Meal Plans begin on Friday, August 23

Any other questions related to Move-In schedules, please email us at Dining@jhu.edu.

Monday, June 10

Renovation of Levering Café begins today, Monday, June 10. Drip coffee services will be moved downstairs to the Grab and Go area in the middle dining area and will operate from 8am-3pm Mondays-Fridays.

For any other updates, please keep an eye on the Hub Daily Announcements as well as the Dining Programs Summer Info Page.

Monday, June 3

Renovation of Levering Kitchens begins today, Monday, June 3. Service will be moved to the north dining area below the glass ceiling along with a Grab and Go area in the middle dining area. Levering Kitchens will still continue to operate their summer hours of 11am-2pm Mondays-Fridays. Menu updates and availability.

For any other updates, please keep an eye on the Hub Daily Announcements as well as the Dining Programs Summer Info Page.