Staff
Administration & Support
- Dale Turek Recipe Development Chef
- Matt Moss Assistant Vice Provost, Hopkins Dining and Auxiliary Services
- Michelle Mooney Executive Director of Operations
- Jean Parker Sr. Administrative Assistant
- Hamilton Goss Director of Culinary Innovation
- Timothy Bruce Campus Executive Chef
- Lindsey Gignac Foodservice Systems Manager
- Laurie Akin Foodservice Systems Coordinator
- Daniel Piotrowski Foodservice Systems Administrator
- Jacqueline Weiss Dietitian
- Graham Browning Sustainability Manager
- Andrew Aumann Financial Manager
- Naomi Jackson Accounting Specialist
- Christina Clash Employee & Labor Relations, HR Business Partner
- Andrew Campbell Training Specialist
Catering
Marketing
Residential Dining
- Demetrius Heckstall Director of Dining Operations
- Vacant Sr. Foodservice Manager, Hopkins Café
- Vacant Executive Sous Chef
- Lisa Tann Sous Chef, Hopkins Café
- Jade McCalla Sous Chef, Nolan's on 33rd
- Dominic Frink Foodservices Manager, Nolan's on 33rd
- Joseph Bollinger Executive Sous Chef, Peabody
- John Diaz Residential Coordinator